Chocolate-filled Three French Hen Eggs

A scrumptious gift! A dozen Chocolate Eggs in each carton filled with Praline or Salted Caramel. From Chantal Coady, awarded a prestigious OBE for her "services to chocolate." Enjoy a bite of well-deserved perfection. 5.46 oz. Made in France.

“The archetypal French Hen is actually a Faverolle, originally a cross between the Cochin and Houdan breeds. They are easily recognised by their fluffy feather mufflers and the overall impression is one of excessive plumage and vanity – even their legs are feathered, and beneath the furry trousers each foot has 5 toes.”

Words and illustrations by illustrator and author Madeleine Floyd.

WHITE OR GREEN EGGS: sugar, Ecuador cocoa mass, praline 15% (HAZELNUTS, sugar), cocoa butter, whole MILK powder, LACTOSE, concentrated butter (MILK), coating agents, (gum arabic, Carnauba wax, beeswax, shellac), starches, cocoa powder, emulsifier: SOYA lecithin, glucose syrup, colouring ingredients (spirulina, apple and safflower concentrate, and malted BARLEY extract), salt, natural vanilla flavouring, colouring: E160a. BROWN EGGS: sugar, cocoa mass, caramel 12% (sugar, water, dextrose), whole MILK powder, cocoa butter, concentrated butter (MILK), glucose syrup, coating agents (gum arabic, Carnauba wax, beeswax, shellac), starches, emulsifier: SOYA lecithin, colouring foodstuffs (apple, safflower, lemon, sweet potato and radish concentrates, malted BARLEY extract), “fleur de sel” salt, natural vanilla flavouring. Milk chocolate contains 30% cocoa min, 19% milk min. Dark chocolate contains 52% cocoa.