Cookies, Desserts, and Sweets

By the master baker Fiasconaro, a fabulous Colomba studded with candied orange and finished with icing and almonds. The collectible tin is designed...

A rainbow of delightfully crispy almond and hazelnut praline eggs, boxed in a miniature paper egg carton. The bite-size shells are molded dark choc...

Soft almond cookies with a delicate chewy bite, they are wonderful with tea or coffee and Vin Santo or other dessert wines.  Gift-Boxed. 6.17 oz. M...

By the master baker Fiasconaro, a fabulous Colomba studded with candied orange and finished with icing and almonds. The collectible tin is designed...

Soft and chewy with a delicate fruity flavor, Calissons are a specialty of Aix-en-Provence. Made from ground almonds, candied orange and melon, and...

Gorgeous butterflies in John Kelly’s signature gold box. The dark and milk chocolate butterfly shells are filled with scrumptious vanilla butter ca...

Filled with melty salted caramel and honey, these gourmet chocolate bees are made by master chocolatiers and hand-painted with yellow and black coc...

Cute enough for an Easter basket and created with Valrhona chocolate to suit the taste of a connoisseur. Chocolate Garden Bunnies nestled in a beau...

Mini Colomba cake with tangerine paste and essence, without any candied fruit. This Colomba is topped with pearl sugar and pistachios and arrives i...

From master baker Fiasconaro, who has baked sweet cakes for three different popes! With natural yeast leavening, this traditional Easter Colomba ca...

From master baker Fiasconaro, who has baked sweet cakes for three different Popes! With natural yeast leavening, this Pandorata is a dove-shaped Ea...

Mini Colomba cake with tangerine paste and essence, without any candied fruit. This Colomba is topped with pearl sugar and pistachios and arrives i...

An incredible cake with a rich chocolate interior made with renowned Valrhona Dark Chocolate, almonds, Charentes-Poituo butter, and pure vanilla ex...

The town of Montélimar is known as the world capital of nougat and as the gateway to Provence! Their nougat is even featured in the lyrics of the B...

This French marzipan is a high-quality almond treat that’s shaped and painted with natural food coloring to resemble small, realistic fruits. The m...

A moist, gluten-free cake made with almonds, butter from Charentes-Poitou, and pure vanilla extract. This gourmet treat is made from a traditional ...

Crisp, buttery, and not too sweet biscuits inspired by a generations-old recipe. Pair with cheese, jams, preserves, tea, coffee, dancing in the kit...

A new snack from old memories. These bite-sized treats with the finest chocolate surrounded by a crunchy mini waffle cone will be devoured to the l...

Soft and slightly chewy, these delicate amaretti cookies are individually wrapped in festive papers. An assortment of 8 cookies that are made with ...

Traditional butter cookies from Brittany in a charming keepsake tin. Thin, crispy, and lightly sweetened, the cookies are made from a traditional r...

Some of the best cookies we have ever tasted! These organic lemon cookies are dipped in creamy white chocolate. They are baked in wood-burning oven...

Light and zesty lemon amaretti cookies from world-renowned Chiostro di Saronno. A delightful snack with tea or coffee and a perfect little treat af...

Buttery shortbread cookies that are delightful with tea! Vanilla delivers the rich, floral notes of Madagascar vanilla beans. Chocolate is an indul...

Traditional butter cookies from Brittany in a charming keepsake tin. Thin, crispy, and lightly sweetened, the cookies are made from a traditional r...

Delicious caramel-filled waffle wafers in a beautiful box! Warm up on top of your coffee or teacup and they melt in your mouth. This famous Dutch s...

Enjoy the spice of life! A box of Classic Ginger Cookies with a perfect combination of sugar, spice, and snap. Small-batch baking from Portland wit...

Semifreddi's recipe for biscotti highlights one main ingredient, almonds! Full of crunch and rich flavor, these biscotti are loaded with slow roast...

Delicate and buttery, this traditional shortbread is based on a generations-old family recipe from Scotland and made by the Heritage company in Sou...

Roasted Provençal almonds covered in dark and white chocolate and finished with natural black and green chocolate glazes that mimic olives. A crunc...

These melt-in-your-mouth caramels are famous for the quality of their Breton butter  that's blended with cream, milk, cane sugar, and exquisite Fle...

Fabulous organic Orange Melt cookies dipped in Belgian Chocolate. Island Bakery makes these cookies in wood-burning ovens on the Isle of Mull, Scot...

Firm, crunchy, with dark chocolate chunks, enjoy these cookies with coffee and with after- dinner wine as the Tuscans do. Since 1858, Antonio Matte...

Baked since 1904, these beloved crisp butter waffle cookies from Brittany are delightful with tea or coffee. Packaged in a charming tin with vintag...

Delicate, buttery Meyer Lemon Shortbread and Pecan Shortbread cookies that are delicious with tea and coffee! Classic and simple, they’re made with...

Award winning gingersnaps -- Nyakers simply are the world's best. Ultra thin and crispy with a delicate flavor and scent of ginger, cinnamon and cl...

With their deep rich colors and fruit flavors, these L’Épicurien preserves are all sensational. A classic taste of France. Wonderful for toast and ...

This spectacular apricot preserve is a classic taste of France, and the seedless raspberry preserve has wonderful sweet tart flavor without any see...

Strawberries and Champagne Preserve has two of our favorite things! Apricot Preserve is a classic taste of France. Both are perfect for croissants,...

Delicious French all-natural fruit jellies in a charming pail. Fancy strawberry, blueberry, and raspberry pates de fruits by the Cruzilles company ...

Ripe Morello cherries are pitted and macerated in Kirsch Brandy. Perfect for ice cream, cakes, and cocktails. Elegant gift presentation. 14.1 oz gl...

Ripe Morello cherries are pitted and soaked in Kirsch Brandy. Perfect in a glass of Champagne and for special cocktails, cakes, and ice cream. Eleg...

Top your favorite ice creams and garnish your best cocktails. Add the brightness of Kentucky’s finest bourbon to recipes. Deep ruby cherries with l...

A long-time French favorite, these exquisite soft fruit jellies by Noel Cruzilles are made in the Auvergne region of France. The keepsake tin conta...

Luscious, intensely flavorful cherries from Italy in a rich, cherry syrup. A gourmet treat for ice cream, cakes, and other desserts, or add to favo...

A jar of green gold! Slather this beloved super smooth spread on toasted bread, waffles, and cakes. Use for tiramisu or eat with a spoon right out ...

Thinner than an American pancake, Swedish pancakes are closer to French crêpes. Wonderful folded into fourths and topped with lingonberry jam and y...

Rich 70% chocolate with fleur de sel, 'flower of salt', in a stoneware tumbler. Microwave for a few seconds or heat gently on the stove top in simm...