March Collection 2025

Extraordinary olive oil that’s smooth and mild, with distinct fruit flavor and slight bitterness. Drizzle over sautéed vegetables, roasted meats, a...

Paris for you by day is a delectable floral green tea with rose, raspberry, and lychee notes that evoke a carefree stroll through the streets of Pa...

Green Peppercorn for steaks, burgers, chicken. Burgundy made with white wine for sauces and vinaigrettes, and Provençal for sandwiches and sauces. ...

Fallot’s cornichon, (tiny pickled cucumbers), are incredibly delicious! Extra-crispy little gherkins flavored with highest quality vinegar, tarra...

Traditional French salami with garlic and black pepper. The most popular French-Style salami made by Olympia Provisons. Perfect addition to your ch...

French cooks have loved Laguiole knives for more than 200 years! Our traditional carving set has a stainless steel blade that is stamped, ground, a...

This serrated bread knife has a high-grade stainless steel blade and a beautiful, hand-finished olivewood handle with the Laguiole signature bee ...

A stunning and practical addition to the kitchen. Use for cooking, stirring drinks in pitchers, or batting away admirers looking for something to e...

These stainless steel serrated blades go through 25 production stages before they are stamped and polished. We offer these with ivory colored handl...

Handcrafted in an organic shape that follows the grain and shape of the olive wood, so no two pieces are exactly alike. This serving tray can be us...

A beautiful long server for crostini, stuffed mushrooms, deviled eggs, meatballs, sushi, tartlets, olives, crackers and more! Total length with han...

A large salad fork and a spoon/fork with ivory acrylic handles. By Laguiole, the stainless steel bumble bee that's traditioal on the handles guaran...

A dramatic, long serving platter made of gorgeous olive wood. Hand sanded to accentuate the natural grain, this platter is the ideal length for a b...

The most beautiful wood utensil in our kitchen! Perfect for soups and sauces, the ladle’s curved scoop and handle makes it comfortable to hold an...

Lorenzo No.5 is made from 100% organic, single varietal olives. Nocellara olives are grown in the ideal climate and soil of Val di Mazara in centra...

A thick, complex, sweet balsamic from Giusti, founded in 1605 and the longest running and most prestigious balsamic producer in the world. With not...

A beautiful, one-of-a-kind centerpiece! Handcrafted out of a single piece of richly grained, aged olive wood, it is a spectacular bowl for salads, ...

A beautiful, one-of-a-kind centerpiece! Handcrafted out of a single piece of richly grained, aged olive wood, it is a spectacular bowl for salads, ...

This copper and brass pepper mill actually grinds pepper to maximize flavor and aroma—most pepper mills only smash the peppercorns. Beautifully cra...

This pepper mill actually grinds pepper to maximize flavor and aroma—most pepper mills only smash the peppercorns. Beautifully crafted, the mill ea...

This pepper mill actually grinds pepper to maximize flavor and aroma—most pepper mills only smash the peppercorns. Beautifully crafted, the mill ea...

From Mount Tellicherry, boldly flavorful peppercorns from the pepper capital of the world! Tricolor Peppercorns is a blend of white, black, and gre...

Long, hand-carved servers for your favorite salads. These olive wood servers are well suited to larger serving bowls. Their rounded handles and wid...

These Le Creuset tureens are inspired by the lion's head bowls that have graced French tables for centuries! An elegant way to serve soups, stews, ...

Classic thick soups from Provence and two of the best organic, vegetarian soups on the market. They are low in salt, but you can add a dash more sa...

Founded in 1882, Maldon Sea Salt is a unique sea salt that is only produced by The Maldon Crystal Salt Company in England. It's pronounced and dist...

Keep your favorite cooking or finishing salt close at hand by the stove or at the table. This olive wood piece has a swiveling magnetic lid for one...

Three Di Bari Pastas from Italy—all great for catching sauces! One 17.6 oz bag of each pasta style. 100% Organic Durum Wheat. Orecchiette - shaped ...

Pomodoro Tomato sauce with vegetables, herbs, extra virgin olive oil. Two Cheeses Tomato sauce and two classic ricotta and pecorino. Porcini Tomato...

Gnocchi are little potato dumplings that cook in about two minutes. Delicious with Rustichella Tomato Sauce with Basil, our favorite jarred pasta s...

A dazzling addition to your table and kitchen counter top! Naturally cold ceramic keeps wine cool, stores utensils, and holds flowers. Hand painted...

Masterfully hand painted in the Gallo Verde (Green Rooster) pattern which dates back to the Italian Renaissance. This bowl is perfect for pasta, ...

A beautiful pasta serving bowl or salad bowl. Hand painted in the traditional Gallo Verde or Green Rooster pattern; with fluted rim. Made in Deru...

For biscotti, cookies, and other kitchen staples! Hand-painted ceramic in the Ricco Deruta pattern. Also doubles as a utensil container or a flower...

For drizzling, dipping, and cooking, this award-winning olive oil is a favorite with chefs. Made with early harvest 100% Nocellara del Belice olive...

Bright green table olives with a mild, buttery flavor. Great for snacking, and they pair well with cheeses. Sustainably farmed in Castelvetrano, Si...

This beautifully packaged basil-infused olive oil is the perfect gift for anyone who likes to cook. This olive oil is light and full of flavor. Bes...

This beautifully packaged truffle-infused olive oil is the perfect gift for anyone who likes to cook. You’ll be surprised how easy it is to enhance...

An extraordinary Tuscan olive oil and Gold Medal winner. Only a small quantity of bottles were released this year, and we’re lucky to have some of ...

Simple, soul-satisfying Tuscan recipes from master chef Attilio di Fabrizio of Villa San Michele, a legendary Orient-Express/Belmond Hotel near Flo...

Very large, oval shaped green olives produced in Puglia, Italy. In order to keep the quality high, the olive is hand-picked and then is brine-cured...

These dried Porcini Mushrooms are easy to rehydrate. Add them to risotto, ravioli, pizza, or wild rice. They are also wonderful in sauces and soups...

For a classic Italian Risotto, discover unique ingredients in this Risotto Box for making a perfect Risotto with Porcini Mushroom and a Risotto all...

A bag of Biscotti from Antonio Mattei since 1858, is the standard bearer for biscotti throughout Italy. These cookies come in an iconic blue bag wr...

Firm, crunchy, with dark chocolate chunks, enjoy these cookies with coffee and with after- dinner wine as the Tuscans do. Since 1858, Antonio Matte...

A creamy, rich, well-balanced blend of coffee from Morettino of Palermo, Sicily. With a full, round taste, it’s ground for using in a Moka coffee p...

100% Arabica; aromatic, smooth, hints of chocolate, cinnamon. Ground for using in a Moka pot, filter coffee, or French press. The canister is decor...

Bright, lemony strands of supple pasta made with eggs, durum wheat semolina, and lemon zest. Delicious paired with seafood or a knob of melted butt...